Activities

At our next General Meeting on the 10th May 2024, we will be welcoming Duchess of York Sarah Ferguson,  who will speak to us about her new book (A Most Intriguing Lady), At the end of her talk, she will be signing her book before we all head to The Royal Garden Hotel at 2-22 Kensington High Street for lunch.

The lunch is composed of one starter and one Main dish, please choose one from the following:

•  Starters:
• Peterhead Pollock, white radish, crispy shallots, pickled Chilli, capers.
• Broccoli and leek soup, broccolo kimchi (veg).
• Kentish free range pork cheek, onion lyonnaise, garlic puree, spinach sauce, coffee and bacon crumb.

• Mains:
• Cornish seabass, rope grown shetland mussels, chard, lemon sauce.
• Banham Norfolk chicken, cauliflower puree, cauliflower steak, chicken sauce.
• Rapeseed oil poached carrots with buckwheat risotto mustard seed dressing (veg).

Water and  baskets of freshly baked bread are on every table.