Are you ready to immerse yourself in the rich flavours and traditions of Italian cuisine? If so, we’ve got an invitation that’s perfect for you!

We’re thrilled to extend a warm invitation to our Italian Cooking Club, where we’ll explore the culinary wonders of Italy together. From hearty pastas to delicate desserts, we’ll delve into the diverse and mouthwatering world of Italian cooking.

Our cooking club promises to be a celebration of all things Italian – from the vibrant colors of fresh produce to the comforting aromas of simmering sauces. Led by our passionate hosts, Alessandra & Floriana who hails from the heart of Italy itself, we’ll learn authentic recipes, cooking techniques, and perhaps a few secret tips passed down through generations.

All participants will work together in the preparation of the menu and will then share the meal.

Allergens that will be used in the menu: celery, gluten, eggs, fish, dairy, nuts.

The activity will be held in SW10 – the exact location will be communicated to registered participants a week before the event.

If you have any questions,  please contact the Activity Leaders on [email protected]